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Krug Rosé 27ème Edition Brut NV 75 cl. + Free Lemon cookbook

We are the Krug brand store

With purchase, we include 1 x Krug Cookbook (Lemon) free of charge

€383,95

Krug Rosé 27ème Édition is a blend of 38 wines from 9 different years, the youngest of which is from 2015, while the oldest dates back to 2005.

• 100% Grand & Premier Cru
• Pinot Noir 57%, Chardonnay 23%, Pinot Meunier 20%
• Stored for 6 years
• Reserve wine 55% where the older one is from 2005
• Disgorged: Winter 2022
• Dosage: 6 g/l
• Base Vintage: 2015
• Drinking fashion now and until +2036

In stock (24-48 hour delivery time)

Trustpilot 4.9 out of 5.0


Publication of the Krug cookbook: Krug believes that each individual wine in the finished blend in Krug Grande Cuvée and Krug Rosé is in itself like a single ingredient.

Each year, the House of Krug honors this philosophy by celebrating a single ingredient and inviting renowned Krug ambassador chefs to create food pairings to accompany the latest edition of Krug Grande Cuvée and Krug Rosé.

In 2023, Krug Grande Cuvée and Krug Rosé will be accompanied by the great taste universe of the citrus fruit, and more than 100 chefs representing 25 countries have taken up the challenge and created recipes with the citrus fruit in focus.

Krug Rosé is an unexpected rosé champagne that combines elegance and boldness – inspired by the dream of the fifth generation of the House of Krug to conceive a rosé champagne that did not exist before, a rosé champagne that could be recreated every year. ..

Krug Rosé 27ème Édition is a blend of 38 wines from 9 different years, the youngest of which is from 2015, while the oldest dates back to 2005.

It was finished with 10% traditionally macerated 2015 Pinot Noir blended from parcels in Aÿ and Mareuil-sur-Aÿ, to add a unique spiciness, color and structure. Its final composition consists of 57% Pinot Noir, 23% Chardonnay and 20% Meunier.

A stay of around seven years in Krug's cellars gives Krug Rosé 27ème Édition its unique expression and elegance.

Krug Rosé 27ème Édition was composed around the harvest of 2015, a year characterized by unprecedented heat and drought, which prevailed from late May to mid-August, slowing down the development of the grapes. Fortunately, rain and reasonable temperatures in the second half of August allowed the berries to grow in optimal conditions. The harvest took place during the rains between 31 August and 21 September, with great heterogeneity from plot to plot.

To create the final blend, this year's wines were mixed with selected reserve wines from 8 other years.

In total, reserve wines from the house's extensive stock made up 55% of the final blend of this edition of Krug Rosé.


Krug Rosé 27ème Edition Brut NV 75 cl. + Free Lemon cookbook

€383,95 EUR

96+/100 Points by Yohan Castaing (Robertparker.com)

"The NV Rosé 27ème Edition, much like the Grande Cuvée 171ème Edition, was created based on the 2015 vintage and is complemented with 38 reserve wines sourced from nine different years (which makes up 55% of the blend). The youngest reserve wine dates back to 2015, while the oldest goes all the way back to 2005. Additionally, the blend includes 10% Pinot Noir, sourced from Aÿ and Mareuil-sur-Aÿ. This delightful rosé boasts a stunning, fresh bouquet of peony, blueberry, grapefruit, blood orange, warm biscuits and spring flowers. It has a medium to full-bodied texture and is both tense and crystalline, with a delicate yet concentrated structure and a salty, lingering and mouthwatering finish. I find the mid-palate particularly fascinating, as it is both fleshy and delicate. This lively and pure Champagne rosé from Krug is made up of 57% Pinot Noir, 23% Chardonnay and 20% Pinot Meunier.” Robertparker.com, Jun 2023

96/100 Points by Peter Moser (Falstaff.com)

“Subtle salmon pink in color with silver reflections and a fine mousse. On the nose, a multi-faceted bouquet of fresh red cherry, a touch of raspberry pulp, fresh orange, and lemon zest. The complex palate is juicy, with white apple and a touch of delicate dried plum, mineral, and persistent with fine sweetness on the finish which is saline with some fine yellow tropical fruit notes. A complex food wine.” Falstaff.com, May 2023

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