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★★★★★ 4.8 on Trustpilot +1500 reviews

Dom Pérignon P2 Vintage 2006 75 cl. + Petrossian Ossetra Royal Caviar 125 grams

€577,95

Exclusive Champagne X Caviar offer

For every bottle purchased, we are pleased to be able to offer you a tin of Petrossian Ossetra Royal Caviar (125 grams) worth DKK 2500. The caviar has a shelf life of up to min. February 2025. The offer is valid while stocks last.


Petrossian Ossetra Royal Caviar presents a perfectly balanced maritime taste as well as the taste of fresh walnuts. It has a delicate texture and the color has elegant golden highlights that will appeal to all Caviar lovers.

We recommend tasting this combination of flavors for Christmas or New Year's Eve. *This offer cannot be combined with other offers/promotions.


Learn more about Petrossian, visit our brand universe

Dom Pérignon Vintage 2006 Plénitude 2 marks a new encounter between Dom Pérignon and the year 2006, underscoring the crucial importance of time in the making of this vintage.

• Vineyards: 100% Grand & Premier Cru
• Grape varieties: 55% Pinot Noir, 45% Chardonnay
• Aged in the second fermentation: 16 years
• Disgorged: September 2021
• Dosage: 4.5 g/l
• Drinking fashion now until 2038

Extended description:

Weather in 2006: With similar weather characteristics to the now legendary 2002, the 2006 vintage was generally very warm and dry. Vines grew in fits and starts with a heat wave during July followed by a cool and damp August. The ultimate factor was the summery September weather, which helped the grapes develop much more ripeness than usual. As a result, the harvest was the longest ever: four weeks beginning on September 11.

Technical information:
Vineyards: 100% Grand & Premier Cru
Grape varieties: 55% Pinot Noir, 45% Chardonnay
Storage in the second fermentation: 16 years
Disgorged: September 2021
Dosage: 4.5 g/l
Alcohol: 12.5%
Drinking fashion now until 2038

Tasting notes: The 2006 Dom Pérignon P2 is magnificent. Rich and soaring in its intensity, P2 is absolutely stunning. What comes through the most is this year's style more than the style of the P2 series. Mandarin, apricot, mint, white pepper, passion fruit and spice all pour out of the glass. The maturity of the year is evident, but all the elements are so masterfully balanced. The balance between exotic and freshness is just amazing. Taste of Antonio Galloni

The Plénitude concept (formerly: Oenothèque) has been under development at Dom Pérignon for many years. After studying the natural aging process that vintage champagne seems to go through, the winemaking team found that instead of improving steadily and linearly (as is the case with many wines), it develops and matures through three defined stages in his life.

The first release (P1) comes about 8 years after the harvest and is the style that most consumers are familiar with. The second phase (P2) takes about 15 years, during which the cuvée takes a deep leap to a new level of quality, where it will plateau for many years in terms of improvement. Finally, the third Plénitude (P3) will see the champagne age another 20-30 years until it reaches its ultimate peak. Originally, these mature vintages were made available under limited release called "Oenothèque", but were re-branded in 2014 as "Plénitude".


98/100 Points by Antonio Galloni

“The 2006 Dom Pérignon P2 is magnificent. Rich and soaring in its intensity, the P2 is absolutely stunning. What comes through most is the style of the year more than the style of the P2 series. Tangerine, apricot, mint, white pepper, passionfruit and spice all race out of the glass. The ripeness of the year is evident, but all the elements are so masterfully balanced. The balance of exoticness and freshness is just mind-blowing. ” vinous.com, Mar 2024

95/100 Points by Yohan Castaing

"The 2006 Dom Pérignon P2, crafted from a blend of 55% Pinot Noir and 45% Chardonnay with a modest dosage of 4.5 grams, is presenting exceptionally well at this stage. It unfurls a complex, deep bouquet of smoke, ripe orchard fruits, mango, exotic fruits and spices. Medium to full-bodied, rich and expressive, it's harmonious and enveloping and has gained structure and tension compared to the initial 2006 Dom Pérignon, while the palate is perfectly balanced with delicate gastronomic bitterness and chalky dry extracts that contribute to its long, mineral- driven finish. It should go well with delicate fare. P2 is the acronym for the Plénitude 2 series, Dom Pérignon's second life, indicating that bottles are kept by the house to let them age on the lees and to obtain different expressions of the same wine throughout its life, letting time work its magic and thus acquiring additional complexity.” Decanter.com, May 2024

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Dom Pérignon P2 Vintage 2006 75 cl. + Petrossian Ossetra Royal Caviar 125 grams

€577,95 EUR
Slide image

Pearly with beautiful light golden shades

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